Ingredients:
- 2 pounds ground beef
- 1 onion, chopped
- 1 green bell pepper, chopped
- 2 cloves garlic, minced
- 2 cans (14.5 ounces each) diced tomatoes, undrained
- 1 can (16 ounces) kidney beans, undrained
- 1 can (16 ounces) pinto beans, undrained
- 1 can (15 ounces) tomato sauce
- 1 cup water
- 1 tablespoon chili powder
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon dried oregano
- 1/2 teaspoon sugar
- 1/2 teaspoon cayenne pepper (adjust to taste)
Directions:
Cooking Ground Beef:
In a large skillet, cook the ground beef over medium-high heat until no longer pink. Drain any excess fat.
Vegetable Medley:
In a large pot or Dutch oven, combine the cooked beef, chopped onion, green bell pepper, and minced garlic. Cook until the onions and peppers are tender (about 5 minutes).
Building the Base:
Add diced tomatoes (with their juices), kidney beans (with their liquid), pinto beans (with their liquid), tomato sauce, and water. Stir well to combine.
Spice Infusion:
Introduce chili powder, ground cumin, paprika, salt, black pepper, dried oregano, sugar, and cayenne pepper. Stir to evenly distribute the spices.
Simmering Magic:
Bring the chili to a boil, then reduce the heat to low. Cover and simmer for at least 2 hours, stirring occasionally. Longer simmering enhances flavor.
Adjust and Serve:
Taste the chili and adjust seasonings, especially the cayenne pepper, to your spice preference. Serve hot, garnished with shredded cheese, chopped onions, sour cream, or your favorite toppings.
Nutrition Facts (per serving):
- Calories: 425
- Total Fat: 19g
- Saturated Fat: 7g
- Cholesterol: 77mg
- Sodium: 1173mg
- Total Carbohydrates: 32g
- Dietary Fiber: 8g
- Sugar: 8g
- Protein: 30g
Tips for Chili Bliss:
- For an extra kick, add jalapeños or hot sauce to suit your spice level.
- Pair with cornbread or tortilla chips for a delightful crunch.
- Make a larger batch and freeze for quick and satisfying future meals.
Conclusion:
Indulge in the homestyle delight of Wendy’s Chili without leaving your kitchen. This recipe is a symphony of flavors, bringing the essence of a comforting chili bowl straight to your dining table. Spice up your mealtime routine with this homemade sensation.