Ingredients:
For the crust:
- 1 1/2 cups graham cracker crumbs
- 6 tablespoons unsalted butter, melted
- 1/4 cup granulated sugar
For the filling:
- 8 ounces cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup heavy cream, whipped to stiff peaks
For the strawberry topping:
- 2 cups fresh strawberries, hulled and sliced
- 1/4 cup granulated sugar
- 1 tablespoon cornstarch
- 1/4 cup water
Instructions:
- Preparing the crust:
- In a medium bowl, combine the graham cracker crumbs, melted butter, and granulated sugar until well mixed.
- Press the mixture firmly and evenly into the bottom and up the sides of a 9-inch pie dish to form the crust.
- Chill the crust in the refrigerator while you prepare the filling.
- Making the filling:
- In a large mixing bowl, beat the softened cream cheese until smooth and creamy.
- Add the powdered sugar and vanilla extract, and beat until well combined and smooth.
- Gently fold in the whipped cream until no streaks remain, being careful not to deflate the mixture.
- Spread the cream cheese filling evenly over the chilled crust. Return the pie to the refrigerator while you prepare the strawberry topping.
- Preparing the strawberry topping:
- In a small saucepan, combine the sliced strawberries, granulated sugar, cornstarch, and water.
- Cook over medium heat, stirring constantly, until the mixture comes to a simmer and thickens, about 5-7 minutes.
- Remove the strawberry mixture from heat and let it cool slightly.
- Assembling the pie:
- Once the strawberry topping has cooled slightly, pour it evenly over the cream cheese filling in the pie crust.
- Spread the strawberry topping gently with a spatula to cover the cream cheese filling completely.
- Chill the pie in the refrigerator for at least 4 hours, or until set.
- Serving:
- Before serving, you can optionally garnish the pie with additional sliced strawberries or whipped cream.
- Slice and serve the Strawberry Cream Cheese Pie chilled, and enjoy the creamy, fruity goodness!
- This pie is perfect for any occasion, from summer gatherings to holiday celebrations. The combination of creamy filling and fresh strawberry topping is sure to be a hit with your family and friends!