Sloppy Joe Grilled Burritos

Introduction:

Experience the best of both worlds with a mouthwatering fusion of two beloved classics – Sloppy Joes and burritos. Sloppy Joe Grilled Burritos offer a delicious twist on traditional flavors, combining the hearty goodness of Sloppy Joes with the convenience and portability of burritos. Let’s explore this easy-to-make recipe that’s perfect for satisfying cravings and pleasing the whole family.

Ingredients:

• 2 pounds lean ground beef
• Salt and pepper to taste
• 2 tbsp chopped onion
• 2 tbsp red bell pepper, chopped
• 2 tbsp green bell peppers
• ½ cup ketchup
• 3 tbsp Worcestershire Sauce
• 2 tsp light brown sugar
• 1 tsp onion powder
• 2 cups Cheddar Cheese, shredded
• ⅓ cup milk
• 1 tbsp butter
• 1 cup Cheddar Cheese, additional for sprinkling

Instructions:

1. Brown ground beef in a skillet, add in the chopped green peppers and chopped red peppers, onions and salt and pepper. Drain excess fat from pan
2. In a small bowl combine the ketchup, Worcestershire Sauce, onion powder and brown sugar. Stir well
3. Add to the pan with the ground beef and stir to combine
4. In a saucepan add the shredded cheese, milk and butter and melt together over low heat
5. Add 3 tbsp oil to a clean skillet and heat on medium
6. Lay out the large tortillas and place a large spoon of sloppy joe mix in the center. Add a good spoonful of cheese sauce on top of the beef mix. Roll the tortilla into a burrito
7. When oil is hot, fry each burrito for approximately 1 to 2 minutes per side. Remove from skillet and set on paper towel covered plate to drain
8. Sprinkle with additional shredded Cheddar cheese See less

erving Tips:

1. Garnish with Fresh Ingredients: Before serving, garnish the Sloppy Joe Grilled Burritos with fresh ingredients such as diced tomatoes, avocado slices, chopped cilantro, or a dollop of sour cream. These toppings add brightness and freshness to the dish.
2. Serve with Sides: Accompany the Sloppy Joe Grilled Burritos with your favorite sides such as Mexican rice, refried beans, corn salad, or a simple green salad. The combination of flavors and textures creates a well-rounded and satisfying meal.
3. Slice Before Serving: For easier handling and serving, consider slicing the grilled burritos in half diagonally before plating. This allows each serving to showcase the delicious filling and crispy exterior.
4. Pair with Dipping Sauces: Serve the Sloppy Joe Grilled Burritos with dipping sauces such as salsa, guacamole, or chipotle mayo for added flavor and variety. These sauces can be served on the side or drizzled over the burritos for an extra kick.

Storage Tips:

1. Refrigeration: Store any leftover Sloppy Joe Grilled Burritos in an airtight container in the refrigerator for up to 2-3 days. Ensure that the burritos are cooled completely before storing to prevent moisture buildup.
2. Freezing: To freeze Sloppy Joe Grilled Burritos, wrap each burrito individually in plastic wrap or aluminum foil, or place them in a freezer-safe container with layers separated by parchment paper. Label with the date and freeze for up to 2-3 months.
3. Thawing: When ready to enjoy frozen burritos, thaw them overnight in the refrigerator. Alternatively, reheat them gently in the microwave or oven until warmed through, ensuring that the filling is heated evenly.
4. Reheating: To reheat refrigerated or frozen Sloppy Joe Grilled Burritos, unwrap them and place them on a microwave-safe plate. Microwave on high in 30-second intervals, flipping halfway through, until heated to your liking. Alternatively, reheat them in a preheated oven at 350°F (175°C) for 10-15 minutes or until warmed through.

FAQs:

1. Can I Use Ground Turkey Instead of Ground Beef? Absolutely! Ground turkey can be used as a leaner alternative to ground beef in this recipe. Simply cook it in the same way as you would ground beef until browned and cooked through.
2. Can I Make These Burritos Vegetarian? Yes, you can make vegetarian Sloppy Joe Grilled Burritos by substituting the ground beef with plant-based ground meat or crumbles. Ensure to use a vegetarian-friendly Sloppy Joe sauce or make your own using vegetarian ingredients.
3. Can I Grill These Burritos on an Outdoor Grill? Yes, you can grill the burritos on an outdoor grill. Preheat your grill to medium heat and place the assembled burritos directly on the grill grates. Grill for 2-3 minutes per side until golden brown and crispy.
4. Can I Prepare the Filling Ahead of Time? Certainly! You can prepare the Sloppy Joe filling ahead of time and store it in the refrigerator for up to 2-3 days. When ready to make the burritos, simply reheat the filling on the stovetop or in the microwave before assembling.
5. What Can I Serve with Sloppy Joe Grilled Burritos? Sloppy Joe Grilled Burritos pair well with a variety of sides such as Mexican rice, refried beans, corn salad, or a simple green salad. You can also serve them with dipping sauces like salsa, guacamole, or chipotle mayo for added flavor.

Conclusion:

Sloppy Joe Grilled Burritos are a flavorful and satisfying meal that combines the best of Sloppy Joes and burritos in one delicious package. With savory Sloppy Joe filling, melted cheese, and crispy grilled tortillas, these burritos are sure to become a family favorite. Whether enjoyed for dinner, lunch, or as a crowd-pleasing party dish, Sloppy Joe Grilled Burritos are a delicious way to spice up your mealtime routine. Try making them today and savor the irresistible combination of flavors and textures.