Refreshing peach lemonade 

Ingredients:

• 4 ripe peaches, peeled, pitted, and chopped
• 1 cup granulated sugar
• 1 cup water
• 1 cup freshly squeezed lemon juice (about 4-6 lemons)
• 4 cups cold water
• Ice cubes
• Lemon slices and peach slices, for garnish (optional)
• Fresh mint leaves, for garnish (optional)

Instructions:

1. In a small saucepan, combine the chopped peaches, granulated sugar, and 1 cup of water. Bring the mixture to a simmer over medium heat, stirring occasionally, until the sugar is dissolved and the peaches are softened, about 5-7 minutes.
2. Remove the saucepan from the heat and let the peach mixture cool slightly.
3. Transfer the cooled peach mixture to a blender or food processor. Blend until smooth.
4. Strain the blended peach mixture through a fine mesh sieve into a large pitcher to remove any pulp or solids. Discard the solids.
5. Add the freshly squeezed lemon juice to the pitcher with the strained peach mixture.
6. Stir in the cold water, adjusting the amount to taste if desired. You can add more water if you prefer a milder flavor, or less water for a stronger flavor.
7. Place the pitcher in the refrigerator to chill for at least 1 hour, or until cold.
8. To serve, fill glasses with ice cubes and pour the peach lemonade over the ice. Garnish each glass with lemon slices, peach slices, and fresh mint leaves, if desired.
9. Stir the peach lemonade gently before serving to distribute the flavors evenly.
10. Enjoy this refreshing peach lemonade on a hot summer day, and feel free to adjust the sweetness or tartness to suit your taste preferences!
11. This peach lemonade is a delicious and thirst-quenching beverage that’s perfect for enjoying on a sunny afternoon or for serving at picnics and gatherings. Cheers to summer!