Delight in the tangy and creamy goodness of No-Bake Key Lime Pie, a zesty treat that requires no oven time.
Ingredients:
– For the Crust:
– 1 1/2 cups graham cracker crumbs
– 1/4 cup granulated sugar
– 1/2 cup unsalted butter, melted
– For the Filling:
– 2 14-ounce cans sweetened condensed milk
– 1/2 cup key lime juice
– 1 teaspoon lime zest
– Green food coloring optional
– For the Whipped Cream Topping:
– 1 cup heavy whipping cream
– 2 tablespoons powdered sugar
– 1 teaspoon vanilla extract
– Lime slices, for garnish
Instructions:
1. Mix graham cracker crumbs, granulated sugar, and melted butter in a bowl.
2. Press mixture into a pie dish to form the crust. Refrigerate while preparing the filling.
3. Whisk together sweetened condensed milk, key lime juice, lime zest, and green food coloring if using.
4. Pour filling into the crust and smooth the top.
5. Refrigerate for at least 4 hours until set.
6. Whip heavy cream, powdered sugar, and vanilla extract until stiff peaks form.
7. Spread or pipe whipped cream over the pie.
8. Garnish with lime slices.
9. Slice and serve the delicious No-Bake Key Lime Pie!
Nutritional Information:
– Calories: 420
– Carbohydrates: 56g
– Protein: 9g
– Fat: 18g
– Fiber: 0g