Ingredients:
- 10 oz mozzarella string cheese (or 10 sticks)
- 1 cup Italian bread crumbs
- 1 cup flour
- 2 eggs
- 1/4 cup milk
- Cayenne pepper (optional)
Instructions:
- Take out a cutting board and cut your mozzarella string cheese sticks into bite-sized pieces.
- In a medium-sized bowl, whisk the eggs to break them up. Add the milk and whisk again to combine.
- Set up two additional bowls, one with flour and the next with Italian bread crumbs. Place the bowl with the egg and milk mixture in the middle.
- Dip each mozzarella piece in the flour, then the egg mixture, and finally roll it in the bread crumbs. Place each coated piece on a plate.
- In a medium-sized skillet, heat vegetable oil (about 2 inches high) to 350 degrees. Test readiness by placing a wooden spoon handle in the oil – bubbles indicate it’s ready.
- Pull out a plate lined with paper towels.
- Fry 5-7 cheese pieces for about 30 seconds, ensuring they remain separate.
- Once golden brown, use a slotted spoon to remove pieces and place them on the paper towels.
- Repeat the process with different batches until all cheese bites are fried.
- Serve immediately with pasta sauce or enjoy them on their own!
Why You’ll Love This Recipe:
- Quick and Easy: Ready in minutes, making it a perfect snack for impromptu gatherings.
- Versatile: Add a hint of cayenne pepper for a spicy kick or customize with your favorite dipping sauces.
- Crunchy and Gooey: The combination of crispy bread crumbs and gooey mozzarella is a texture sensation.
Tips for Perfect Fried Cheese Bites:
- Even Coating: Ensure each cheese bite is evenly coated with flour, egg, and bread crumbs for uniform frying.
- Oil Temperature: Maintain the oil at a consistent temperature for golden, crispy results.
- Serve Fresh: Fried cheese bites are best enjoyed immediately for maximum crunchiness.
Frequently Asked Questions (FAQs):
Q1: Can I use a different cheese variety?
While mozzarella works best, feel free to experiment with other cheeses for unique flavors.
Q2: Is cayenne pepper necessary?
Not at all! Add cayenne for a spicy kick, or omit it for a milder taste.
Q3: Can I freeze leftover bites?
While best enjoyed fresh, you can freeze and reheat them in the oven for a quick snack.
Q4: Any alternative dipping sauces?
Besides pasta sauce, try marinara, garlic aioli, or ranch for a variety of flavor experiences.
Conclusion:
In conclusion, these Easy Fried Cheese Bites are a game-changer for snack enthusiasts. With their golden exterior and oozing mozzarella interior, they are a perfect blend of simplicity and indulgence. Whether paired with pasta sauce or enjoyed on their own, these bites will undoubtedly become a favorite in your repertoire. Elevate your snacking experience with this quick and crispy delight!
yum thank you