Ingredients:
- 3 cups cooked chicken, chopped (rotisserie chicken works great)
- 1 cup sour cream
- 1 can cream of chicken soup
- 1 can of corn, drained
- 1/4 cup minced onion
- 2 cups cheddar cheese, shredded
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 1/2 tsp. garlic powder
- 1 medium-sized bag of nacho cheese Doritos, crushed
Method:
- Preheat the oven to 350 degrees.
- Lightly spray a 9×13 pan with cooking spray. Spread half of the Doritos on the bottom of the pan. Reserve one cup of cheese.
- In a large bowl, mix together the cooked chicken, sour cream, cream of chicken soup, drained corn, minced onion, shredded cheddar cheese, salt, pepper, and garlic powder.
- Pour the chicken mixture over the layer of Doritos in the pan.
- Top the casserole with the remaining cheese and crushed Doritos.
- Bake for 30 minutes or until bubbly.
FAQs:
Q1: Can I use a different type of cheese?
A1: Absolutely! Feel free to experiment with your favorite cheese for a personalized touch.
Q2: Can I make this ahead of time?
A2: Yes, assemble the casserole and refrigerate. Bake when ready to serve.
Q3: Can I add vegetables to the casserole?
A3: Absolutely! Consider adding diced bell peppers or spinach for added color and nutrition.
Conclusion:
Elevate your dinner game with our Dorito Chicken and Cheese Casserole. With its easy preparation and unbeatable combination of flavors, it’s a recipe bound to become a family favorite. Embrace the cheesy, crunchy goodness tonight!