Copycat of Starbucks Lemon Bread

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Ingredients

  • 1 18.25 ounce package yellow cake mix
  • 1 4.3 ounce package non-instant lemon pudding mix
  • 1/2 cup vegetable oil
  • 4 large eggs
  • 8 ounces sour cream
  • 1/2 cup milk
  • 6 tablespoons freshly squeezed lemon juice

Icing:

  • 2 1/2 cups confectioners sugar
  • 3 tablespoons freshly squeezed lemon juice, or more to taste

Instructions

Preheat and Prepare

  1. Preheat the oven to 350 degrees F (175 degrees C). Grease 2 loaf pans.

Mix and Beat

  1. In the bowl of a stand mixer, combine cake mix, pudding mix, oil, eggs, sour cream, milk, and 6 tablespoons lemon juice.
  2. Beat the mixture for 2 minutes until well combined and pour it into the prepared loaf pans.

Bake to Perfection

  1. Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 50 minutes.
  2. Cool in the pans for 20 minutes before removing from pans to cool completely on a wire rack.

Drizzle with Delight

  1. Whisk confectioners sugar and 3 tablespoons lemon juice together in a bowl until smooth.
  2. Spoon the icing evenly over the loaves and let it set before slicing, about 30 minutes.

Why You’ll Love Starbucks-Inspired Lemon Bread

  • Easy and Quick: Using cake mix and pudding mix simplifies the baking process, making it accessible for all skill levels.
  • Lemon Perfection: A harmonious blend of lemon juice and pudding mix creates a moist and flavorful bread.
  • Icing on the Top: The zesty lemon icing adds a perfect finishing touch, balancing sweetness with citrusy tang.

Frequently Asked Questions (FAQs)

Q: Can I use instant lemon pudding mix instead?

A: While the non-instant version is recommended for its texture, instant lemon pudding mix can be used with a slight adjustment in consistency.

Q: Can I freeze Starbucks Lemon Bread?

A: Yes, you can freeze the loaves without the icing for up to three months. Thaw and add the icing before serving.

Q: Can I substitute the vegetable oil?

A: Yes, you can use melted butter or a neutral oil like canola oil as a substitute for vegetable oil.

Conclusion

In conclusion, this Starbucks-Inspired Lemon Bread recipe allows you to savor the familiar taste of Starbucks in the comfort of your home. With simple ingredients and easy steps, you can whip up a batch of these delightful loaves to share with family and friends. Embrace the joy of baking and enjoy the sweet citrus symphony of Starbucks Lemon Bread!

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