Cinnamon Swirl Apple Fritter Bread

by

Ingredients:

  • 1 ½ cups all-purpose flour
  • 1 cup granulated sugar
  • 1 ½ tsp baking powder
  • 1 tsp cinnamon
  • ½ cup buttermilk
  • 1/3 cup vegetable oil
  • 2 large eggs
  • 2 tsp vanilla extract
  • 1 ½ cups chopped apples
  • ½ cup brown sugar
  • 2 tsp ground cinnamon

Directions:

  1. Preheat your oven to 350°F (175°C) and grease a loaf pan.
  2. In a bowl, mix flour, granulated sugar, baking powder, and 1 tsp cinnamon.
  3. In another bowl, whisk together buttermilk, oil, eggs, and vanilla.
  4. Combine the wet and dry ingredients. Fold in the chopped apples.
  5. Pour half of the batter into the pan. Mix brown sugar and 2 tsp cinnamon, and sprinkle half over the batter.
  6. Pour the remaining batter and top with the rest of the cinnamon sugar.
  7. Use a knife to swirl the cinnamon sugar through the batter.
  8. Bake for 50-60 minutes or until a toothpick inserted comes out clean.

Why You’ll Love It:

  • Perfect Texture: The blend of buttermilk and oil results in a moist and tender crumb.
  • Explosion of Flavors: Each bite offers a delightful burst of cinnamon and the sweetness of chopped apples.
  • Easy to Master: With clear directions, even novice bakers can achieve perfection.

FAQS:

Q1: Can I use a different type of flour?
A1: While all-purpose flour is recommended for the best texture, you can experiment with whole wheat flour for a nuttier taste.

Q2: Can I substitute buttermilk?
A2: Yes, you can use regular milk with a teaspoon of vinegar as a buttermilk alternative.

Q3: How should I store leftovers?
A3: Wrap the bread in plastic wrap or store it in an airtight container at room temperature for up to three days.

Q4: Can I freeze the bread?
A4: Absolutely! Slice the bread, wrap each piece in plastic, and freeze for up to three months.

Conclusion:

Indulge in the joy of baking with this Cinnamon Swirl Apple Fritter Bread. Whether shared with loved ones or savored alone, each slice is a testament to the simple pleasure of homemade goodness. Get ready to create lasting memories with this irresistible recipe!

Leave a Comment