Ingredients:
- 300 grams thinly sliced boneless chicken breast
- 2 minced garlic cloves
- 1 teaspoon paprika
- 1/2 teaspoon chili powder
- 1/2 teaspoon coriander powder
- 1/2 teaspoon cumin powder
- Salt and pepper to taste
- 1 cup shredded lettuce
- 1 medium diced tomato
- 1/2 thinly sliced red onion
- 1/2 sliced cucumber
- 2-3 large flour tortillas
- 2 tablespoons honey mustard dressing (or preferred dressing)
- Red chili flakes to taste
- Lemon juice to taste
- Yogurt for serving
- Mayonnaise for serving
Instructions:
- Marinate Chicken:
- In a bowl, marinate thinly sliced chicken with minced garlic, paprika, chili powder, coriander powder, cumin powder, salt, and pepper. Let it sit for 10 minutes to enhance flavors.
- Cook Chicken:
- Heat a non-stick pan over medium-high heat, add a drizzle of oil, and cook the marinated chicken until fully cooked and slightly browned. Set it aside.
- Prepare Salad Mixture:
- In another bowl, assemble the salad mixture by combining shredded lettuce, diced tomato, sliced red onion, and cucumber slices. Toss them together.
- Warm Tortillas:
- Warm the flour tortillas on a dry pan or in the microwave for a few seconds to make them pliable.
- Dress Tortillas:
- Spread honey mustard dressing on each tortilla.
- Assemble Wraps:
- Place a portion of the cooked chicken on each tortilla and add the prepared salad mixture on top.
- Add Flavors:
- Sprinkle red chili flakes over the filling according to your desired spiciness. Squeeze fresh lemon juice over the filling.
- Optional Creaminess:
- Optionally, add a dollop of yogurt and a spread of mayonnaise for extra creaminess.
- Roll Up:
- Roll up the tortillas tightly to create wraps.
- Serve:
- Cut the wraps diagonally into halves or leave them whole. Serve the chicken wraps immediately for a delightful and satisfying meal.
FAQS:
Q1: Can I use a different dressing?
Certainly! Feel free to use your favorite dressing to customize the flavor of your chicken wraps.
Q2: Is there a vegetarian version of this wrap?
Absolutely! Substitute the chicken with grilled tofu or chickpeas for a delicious vegetarian alternative.
Q3: Can I prepare the components ahead of time?
Yes, you can marinate the chicken and prepare the salad mixture in advance for a quicker assembly when ready to serve.
Conclusion:
In conclusion, our Chicken Wrap Recipe is a testament to the beauty of simplicity and freshness in a meal. Whether you’re a busy individual looking for a quick and satisfying lunch or a family in need of a delightful dinner option, these wraps are the perfect choice. The combination of marinated chicken, crisp veggies, and zesty dressings creates a harmony of flavors that will tantalize your taste buds. Enjoy the convenience and deliciousness of these wraps for a meal that’s as enjoyable to make as it is to eat!