Delightful Blueberry Pie Cookies Recipe Ingredients For the Blueberry Pie Filling: 1 tbsp butter 1 pint (about 1 1/2 cups) fresh blueberries 1/4 cup water 1/2 cup granulated sugar 1 tbsp cornstarch 1 tsp lemon juice A pinch of ground cinnamon A pinch of salt For the Cookie Assembly: Pie crust for a two-crust pie (store-bought or your favorite homemade recipe) 1 large egg 1/4 tsp water Sanding sugar or granulated sugar for sprinkling on top (optional) Directions Prepare the Filling: Begin by melting the butter in a saucepan over medium heat. Once melted, add the blueberries, water, sugar, cornstarch, lemon juice, cinnamon, and salt. Stir to combine all the ingredients well. Increase the heat to medium-high and bring the mixture to a gentle boil. Then, reduce the heat and let it simmer for about 1 minute or until the mixture thickens noticeably. Remove from heat and allow it to cool slightly.

Introduction: Indulge in the delightful fusion of two beloved desserts with Blueberry Pie Cookies. … Read more