Pioneer Woman Cheeseburger Pie

Introduction:

Indulging in classic comfort food is a culinary journey that never disappoints, and Pioneer Woman’s Cheeseburger Pie is no exception. This hearty and flavorful dish combines the beloved flavors of a cheeseburger with the convenience of a pie, making it a hit with both kids and adults alike. In this article, we’ll delve into the charm of Pioneer Woman’s Cheeseburger Pie, unveil the secrets to mastering this timeless recipe, and explore its versatility and appeal.

Ingredients:

– 1 pound ground beef

– 1 onion, diced

– 1/2 teaspoon garlic powder

– Salt and pepper to taste

– 1 cup shredded cheddar cheese

– 1 cup milk

– 1/2 cup all-purpose flour

– 2 large eggs

– 1 teaspoon baking powder

– Optional toppings: sliced tomatoes, shredded lettuce, diced pickles

Directions:

1. Preheat your oven to 400°F (200°C). Grease a 9-inch pie dish or baking dish with non-stick cooking spray.
2. In a large skillet, cook the ground beef over medium heat until browned, breaking it up into crumbles as it cooks.
3. Add the diced onion to the skillet with the cooked ground beef and cook for an additional 2-3 minutes, or until the onion is softened.
4. Season the beef mixture with garlic powder, salt, and pepper to taste. Remove the skillet from the heat and transfer the beef mixture to the prepared pie dish. Spread it out evenly in the dish.
5. Sprinkle the shredded cheddar cheese evenly over the beef mixture in the pie dish.
6. In a mixing bowl, whisk together the milk, all-purpose flour, eggs, and baking powder until smooth.
7. Pour the milk mixture over the beef and cheese in the pie dish, ensuring it is evenly distributed.
8. Bake the Pioneer Woman Cheeseburger Pie in the preheated oven for 25-30 minutes, or until the top is golden brown and set.
9. Remove the pie from the oven and let it cool for a few minutes before slicing.
10. Serve the pie warm, topped with sliced tomatoes, shredded lettuce, and diced pickles if desired.

Prep Time: 15 minutes | Cooking Time: 30 minutes | Total Time: 45 minutes | Kcal: 350 kcal | Servings: 6 servings

Serving Tips:

1. Slice and Serve Warm: Pioneer Woman Cheeseburger Pie is best served warm, straight out of the oven. Allow it to cool for a few minutes after baking, then slice it into wedges and serve immediately to enjoy the gooey cheese and savory filling at its best.
2. Garnish with Fresh Herbs: Before serving, garnish the Cheeseburger Pie with chopped fresh parsley or green onions for a pop of color and added freshness. This simple touch elevates the presentation and adds a burst of flavor.
3. Pair with Classic Sides: Serve Pioneer Woman Cheeseburger Pie alongside classic burger accompaniments such as crispy French fries, potato chips, or a simple green salad. These side dishes complement the savory flavors of the pie and create a well-rounded meal.
4. Top with Burger Condiments: Enhance the dining experience by offering a variety of burger condiments on the side, such as ketchup, mustard, mayonnaise, and relish. Let guests customize their slices of Cheeseburger Pie according to their taste preferences.
5. Serve as Party Fare: Pioneer Woman Cheeseburger Pie makes a crowd-pleasing appetizer or party dish. Cut it into bite-sized squares and serve on a platter with toothpicks for easy snacking at gatherings or potluck dinners.

Storage Tips:

1. Refrigerate Leftovers Promptly: If you have leftover Cheeseburger Pie, allow it to cool completely before transferring it to an airtight container or wrapping it tightly in aluminum foil. Refrigerate the leftovers promptly to maintain freshness.
2. Reheat Gently: When reheating leftover Cheeseburger Pie, do so gently in the oven or microwave to prevent the crust from becoming soggy. Cover the pie with aluminum foil to retain moisture and heat evenly until warmed through.
3. Freeze for Future Enjoyment: Cheeseburger Pie can be frozen for longer storage. Wrap individual slices or the entire pie tightly in plastic wrap and aluminum foil, or place them in a freezer-safe container. Label with the date and freeze for up to 2-3 months.
4. Thaw Before Reheating: When ready to enjoy frozen Cheeseburger Pie, thaw it overnight in the refrigerator before reheating. This helps maintain the texture and flavor of the pie while ensuring even heating throughout.
5. Refresh with Toppings: If the reheated Cheeseburger Pie seems dry or lacks flavor, consider adding a dollop of sour cream, a drizzle of ketchup, or a sprinkle of shredded cheese on top before serving to enhance the taste and appearance.

FAQs:

Conclusion:

With the Pioneer Woman Cheeseburger Pie recipe in your culinary repertoire, you can bring the comforting flavors of a cheeseburger to your dinner table with ease. By following the simple steps and expert tips provided, you’ll be able to recreate this timeless dish and delight your family and friends with its savory goodness. Whether enjoyed as a cozy weeknight dinner or a crowd-pleasing party dish, Pioneer Woman Cheeseburger Pie is sure to become a favorite in your household. So, gather your ingredients, preheat your oven, and get ready to savor the comforting flavors of this beloved classic.