Juicy Chicken Patties

Ingredients:

  • 500g ground chicken
  • 1/2 cup breadcrumbs
  • 1/4 cup milk
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1/4 cup fresh parsley, finely chopped
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon paprika (optional for a smoky flavor)
  • 1 large egg
  • Olive oil for cooking

Instructions:

Prepare the Mixture:

  • Soak breadcrumbs in milk until absorbed in a spacious bowl.
  • Add ground chicken, chopped onion, minced garlic, chopped parsley, salt, pepper, paprika (if using), and the egg to the breadcrumb mixture.
  • Mix thoroughly until well combined.

Form the Patties:

  • Divide the chicken mixture into equal portions, approximately the size of a golf ball.
  • Flatten each portion into a patty about 1/2 inch thick.

Cook the Patties:

  • Heat a drizzle of olive oil in a large skillet over medium heat.
  • Add the patties (working in batches if necessary) and cook for about 4-5 minutes on each side, or until golden brown and the internal temperature reaches 165°F (74°C).

Serve:

  • Serve the chicken patties hot with your preferred sides. They complement well with a fresh salad, steamed vegetables, or even in a burger bun with your favorite toppings.

Tips:

  • For a juicier patty, consider incorporating a tablespoon of mayonnaise or Greek yogurt into the mix.
  • Feel free to customize the herbs and spices according to your taste preferences.

FAQs:

Q1: Can I make these chicken patties in advance?
A1: Absolutely! You can prepare the mixture and shape the patties ahead of time, then cook them when ready to serve.

Q2: Can I freeze the uncooked patties?
A2: Yes, you can freeze the uncooked patties for future use. Just ensure they are well-wrapped to prevent freezer burn.

Q3: What are some creative serving ideas for these chicken patties?
A3: Get creative! Serve them over a bed of quinoa, on a salad, or even in a wrap with your favorite sauce.

Conclusion:

In conclusion, these Flavorful and Juicy Chicken Patties redefine convenience without compromising on taste. Elevate your dinner game with this quick and easy recipe that guarantees a burst of flavors in every bite.

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