Crock Pot Pepper Steak

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Ingredients:

  • 1.5 lbs beef sirloin or round steak, thinly sliced
  • 2 bell peppers (red and green), sliced into thin strips
  • 1 medium onion, thinly sliced
  • 3 cloves garlic, minced
  • 1/2 cup beef broth
  • 1/4 cup soy sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon cornstarch
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon salt
  • 2 tablespoons vegetable oil
  • 1 tablespoon sesame oil
  • 1/4 cup water

Directions:

  • In a large skillet, heat vegetable oil over medium-high heat. Brown the sliced beef on all sides and transfer it to the crock pot.
  • In the same skillet, sauté onions, bell peppers, and garlic until slightly softened. Transfer to the crock pot.
  • Mix beef broth, soy sauce, oyster sauce, sesame oil, salt, and pepper in a bowl. Pour this mixture over the beef and vegetables in the crock pot.
  • Cover and cook on low for 6-7 hours or on high for 3-4 hours.
  • About 30 minutes before serving, mix cornstarch with water until smooth. Stir this into the crock pot to thicken the sauce.
  • Continue cooking for the remaining 30 minutes. Adjust seasoning if needed.
  • Serve hot over rice or noodles.

Why You’ll Love It:

  • Effortless Cooking: Let the crock pot do the work for you.
  • Burst of Flavors: The combination of soy sauce, oyster sauce, and sesame oil creates a symphony of flavors.
  • Tender Perfection: Slow-cooking ensures the beef is fork-tender and infused with the essence of peppers.

FAQs:

  • Q1: Can I use a different cut of beef?
  • A1: Absolutely! Experiment with cuts like flank steak or ribeye for a personalized touch.
  • Q2: Can I add more vegetables?
  • A2: Of course! Consider mushrooms or snap peas for an extra veggie boost.
  • Q3: Can I prepare this in advance?
  • A3: Certainly! Assemble the ingredients in the crock pot and refrigerate until you’re ready to cook.

Conclusion:

Experience the joy of a delicious homemade meal with our Crock Pot Pepper Steak recipe. This slow-cooked delight brings together simplicity and gourmet flavors, making it a perfect choice for any occasion. Elevate your culinary skills and treat yourself to a symphony of tastes that will leave you craving for more. Happy cooking!

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