FRENCH ONION CHICKEN & RICE

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Ingredients:

  • 4 boneless, skinless chicken breasts
  • Salt and black pepper to taste
  • 2 tablespoons olive oil
  • 4 cups yellow onions, thinly sliced
  • 2 cloves garlic, minced
  • 1 teaspoon fresh thyme leaves
  • 1 cup long-grain white rice
  • 2 1/2 cups chicken broth
  • 1 cup Gruyère cheese, shredded
  • Fresh parsley for garnish

Instructions:

  1. Preheat your oven to 375°F (190°C).
  2. Season the chicken breasts with salt and black pepper.
  3. In a large oven-safe skillet, heat olive oil over medium-high heat.
  4. Brown the chicken breasts on both sides, then set them aside.
  5. In the same skillet, add sliced onions and cook until caramelized.
  6. Stir in minced garlic and fresh thyme leaves, cooking for an additional minute.
  7. Add rice to the skillet, stirring to coat with the onion mixture.
  8. Place the browned chicken breasts on top of the rice and onion mixture.
  9. Pour chicken broth over the chicken and rice.
  10. Cover the skillet with a lid or aluminum foil and transfer it to the preheated oven.
  11. Bake for 25-30 minutes or until the rice is cooked and the chicken reaches an internal temperature of 165°F (74°C).
  12. Sprinkle shredded Gruyère cheese over the chicken breasts and broil for 2-3 minutes until the cheese is melted and bubbly.
  13. Garnish with fresh parsley before serving.

Tips:

  • Use a skillet with an oven-safe handle for a seamless transition from stovetop to oven.
  • Substitute Gruyère with Swiss or mozzarella cheese if needed.

FAQs:

Q: Can I use brown rice instead of white rice?

A: Yes, but adjust the cooking time and liquid quantity according to the brown rice package instructions.

Q: How do I store leftovers?

A: Refrigerate leftovers in an airtight container for up to 3 days.

Q: Can I use chicken thighs instead of chicken breasts?

A: Certainly, adjust the cooking time based on the thickness of the chicken thighs.

Conclusion:

In conclusion, our French Onion Chicken & Rice recipe is a delightful combination of flavors that brings comfort to your table. Enjoy the simplicity of this one-pan dish, where caramelized onions, tender chicken, and aromatic rice create a soul-soothing meal perfect for any occasion.

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