Old Fashioned Coconut Cream Pie

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Ingredients:

  • 1 cup sweetened flaked coconut
  • 3 cups half-and-half
  • 2 large eggs, beaten
  • ¾ cup white sugar
  • ½ cup all-purpose flour
  • ¼ teaspoon salt
  • 1 teaspoon vanilla extract
  • 1 (9 inch) pie shell, baked
  • 1 cup frozen whipped topping, thawed

Instructions:

  • Preheat oven: Set it to 350 degrees F (175 degrees C).
  • Toast the coconut: Spread the coconut on a baking sheet and bake, stirring occasionally, until golden brown, about 5 minutes.
  • Prepare the filling: In a medium saucepan, combine half-and-half, beaten eggs, sugar, flour, and salt. Mix well and bring to a boil over low heat, stirring constantly. Cook, stirring constantly, for 2 minutes more.
  • Add flavor: Remove the pan from heat and stir in 3/4 cup of the toasted coconut and vanilla extract. Reserve the remaining coconut for topping.
  • Fill the pie: Pour the filling into the baked pie shell and chill until firm, about 4 hours.
  • Top it off: Before serving, spread a layer of whipped topping over the pie and sprinkle with the reserved toasted coconut.

Additional Information:

  • Prep Time: 15 minutes
  • Baking Time: 5 minutes (toasting coconut) + 15 minutes (preparing filling)
  • Chilling Time: 4 hours
  • Total Time: 4 hours 35 minutes
  • Servings: 8 slices

Frequently Asked Questions (FAQs):

  • Q1: Can I use fresh coconut instead of sweetened flaked coconut?
  • A1: While sweetened flaked coconut provides a distinct sweetness, you can experiment with fresh coconut for a different flavor profile.
  • Q2: Can I make the pie ahead and refrigerate overnight?
  • A2: Absolutely! Allowing the pie to chill overnight enhances the flavors and sets the filling perfectly.
  • Q3: Is there a substitute for half-and-half?
  • A3: Yes, you can use a combination of whole milk and heavy cream as a substitute for half-and-half.

Conclusion:

Transport your taste buds to a time of simplicity and flavor with our Old Fashioned Coconut Cream Pie. Perfect for family gatherings or a sweet indulgence, this classic dessert captures the essence of homemade goodness. Bake, savor, and share the joy of this timeless coconut dream with your loved ones!

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