Loaded Cheesy Pocket Tacos

Ingredients :

  • 1 packet Taco Seasoning
  • 1 pound ground beef
  • ½ cup salsa
  • 8 ounces cream cheese, softened
  • 2 tbsp melted butter
  • 1 cup Cheddar Cheese, shredded
  • 12 6 inch tortillas
  • Sour cream, salsa, green onions all toppings optional

Instructions :




  • Crumble the ground beef into a skillet and cook thoroughly
  • Drain the grease from the skillet
  • Add in the packet of Taco seasoning mix, following the directions on the package
  • In a medium sized bowl, beat the cream cheese until it is smooth
  • Add in the cup of salsa and blend well
  • While holding a tortilla, place a spoonful of cheese mix in the center of the tortilla
  • Place a spoonful of taco flavored beef, to cover the salsa and cheese mix
  • Sprinkle with shredded cheese
  • Fold the tortilla and filling as you would with a burrito
  • Lightly spray a baking tray
  • Preheat the oven to 350*
  • Place rolled tortilla onto greased tray
  • Brush the tops of the tortilla rolls with melted butter
  • Bake for 15 minutes.
  • Remove from oven and add your choice of toppings, such as lettuce, salsa, sour cream, olives, more cheese

Enjoy!

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